Package #4 - Buffet Catering
Horace & Sylvia

Choice of Premium Pasta

Mushroom Ravioli in a Five Cheese Sauce
Pasta Primavera
Penne with Sundried Tomato and Broccoli in a Oregano Garlic and Oil
Penne Ala Vodka
Rigatoni Bolognese
Baked Ziti
Orecchiette with Spinach, Kalamata Olives, Feta Cheese, Tomato in a Garlic and Herb Cream Sauce