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Package #4 - Buffet Catering
Horace & Sylvia

Choice of Premium Pasta

Mushroom Ravioli in a Five Cheese Sauce
Pasta Primavera
Penne with Sundried Tomato and Broccoli in a Oregano Garlic and Oil
Penne Ala Vodka
Rigatoni Bolognese
Baked Ziti
Orecchiette with Spinach, Kalamata Olives, Feta Cheese, Tomato in a Garlic and Herb Cream Sauce